Wednesday, May 27, 2009

Potato Salad Recipe

Ingredients:

Potatoes
Granny Smith apples
Polski Ogorski Pickles
Celery
Green Onions
Non-Sweet Mayonaise
Pickle Juice

Take one potato for every two people and microwave them at the "Jacket Potato" setting. No need to peel them. Look out for green bits on potatoes- they are toxic. I know this from experience.

Let them cool. Take equal amounts of green apple, Polski Ogorki Pickles, and celery and chop them up. I usually put in one apple for every two people.

Add in one chopped up green onion per person.

Chop up the cooked potatoes, mix in Hellman's Mayonaise or Best Foods Mayonaise and mix in until it looks right. Wear disposable gloves and mix it with your hands.

Add a tablespoon or so of picklejuice to taste.

That's it!

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